Our school-to-career training program for high school students is supported by educators in more than 50 of Washington’s public schools. As part of our commitment to propel students into great culinary and hospitality careers we support our teachers who work with the kids day in and day out.
Our annual ProStart Teacher Training Institute is a two-day conference that provides:
- Relevant training pertinent to the restaurant industry
- New technology
- Best practices
- Learning from other teachers
- How to prepare for the Invitational
