Washington Restaurant Association

ServSafe Class - Seattle

Tue, 02 Mar 2010

For registration information please visit our Training Schedule listed under the Education & Training tab.

Executive Committee Meeting

Tue, 02 Mar 2010

Seattle Chapter Meeting

Wed, 03 Mar 2010

Competitive Edge Marketing Series- 5 Ideas to Market your Restaurant Locally

Wed, 03 Mar 2010

Competitive Edge Marketing Series- 5 Ideas to Market your Restaurant Locally

Wednesday, March 3, 2010

9:30 PM - 10:30 AM

Presented by Fishbowl Marketing

Get a competitive edge on your competition! Fishbowl will guide you through how to navigate the online and social media marketing world and teach you how to implement innovative strategies to create an online marketing buzz for your business. This informative seminar will provide you with tried and true marketing campaigns that offer value to your guests and keep them coming back for more. Topics will focus on social media, online and email marketing. Don't miss this customer traffic building opportunity!

Space is limited.

Reserve your Webinar seat now at:

https://www1.gotomeeting.com/register/140124360

Boyd Coffee ProStart Invitational

Sat, 06 Mar 2010

Save the date! More information to come!

2010 Toasting the Finest: A Celebration of Success

Sat, 06 Mar 2010

Join the Washington Restaurant Association in applauding members and culinary students making a difference in our industry.

Register Today!

Toasting the Finest celebrates the achievements of leaders in the hospitality industry and of the students participating in the ProStart Invitational.

The industry awards will honor the Jerry Burtenshaw Lifetime Achievement Award, 2009 Quick Service Operator of the Year, 2009 Full Service Operator of the Year and 2009 Allied Member of the Year.

Enjoy heavy hors d'oeuvres and drinks while perusing the silent auction items!

Vendors from around the state donated items to support the longevity of the ProStart program.

ProStart is a nationally accredited career-building program for high school students interested in culinary arts and foodservice management. ProStart students experience classroom study, mentored work experiences, as well as local and national competitions.

Click here to buy tickets>>>

Spokane Chapter Meeting

Tue, 09 Mar 2010

Winning the Unemployment Claim Before It's Filed

Wed, 10 Mar 2010

As an employer you are personally affected by the increased unemployment rates and the costs that accompany this. The more you know about unemployment the more successful you will be at saving money and time.

You'll learn about:
-- Effective Documentation
-- Proper Documentation
-- Disciplinary Action

ServSafe Class - Everett

Mon, 15 Mar 2010

For registration information please visit our Training Schedule listed under the Education & Training tab.

Webinar: Food Allergies Are Nothing to Sneeze At

Wed, 17 Mar 2010

Description: About 12 million Americans suffer from food allergies, and like other people, they enjoy dining out. Find out how to engage these potential and loyal guests. Find out how to increase food allergy awareness among your staff and train them how to handle guest requests. Gain invaluable advice in a new members-only webinar. Join us as we discuss best practices proposed state legislation.

Register Today>>>